Safeguarding food security and nutrition during and after COVID-19

Post date Monday, 27 July, 2020 - 13:55

The gFSC calls for immediate collective and strategic action by national governments, partners and donors to rapidly and effectively coordinate response efforts, at global and national levels, to:

  • Ensure access to food
  • Improve food use and utilization
  • Support food availability
  • Promote food stability

Read more in document attached

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